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In the news, current events, and special happenings >>

We're located at:
1536 Gardner Blvd.
Building 7, Sweet 8
Columbus, Mississippi 39702

© 2003 Jubilations

Bringing the Best of the Finest Restaurants Directly to You
This month, our newsletter once again has a restaurant theme. Jubilations has built relationships with some of the finest restaurants in the industry because we work with chefs to offer the perfect cheesecakes for their menus. As a result, you can now get that same quality shipped to you, quality not available in retail stores.

Today, Jubilations is announcing two new flavors that have been developed for white tablecloth dining, and they are also available to you as an email newsletter subscriber. They are so new that we don’t even have photographs of them yet! But for our special supporters, we like to break our news fast.

Tiramisu ­ A chef’s soft spot, a delicious light vanilla cheesecake filling which has marscapone cheese and rich chocolate mixed throughout, topping a chocolate cookie crust, then topped with fresh sour cream and cocoa dust. You’ve got to try this one!

Scrumptious Strawberry Swirl ­ This one is really a departure for Jubilations, because we start with a delicious sweet pastry crust. Then we fill a vanilla filling with swirls of strawberry fruit and strawberry liqueur, topped with sour cream and then a layer of pink whipped topping. This is as light and delicious a flavor as we offer.

New Orleans!
Each year, the best trade show we attend is the Louisiana/Mississippi Restaurant Show in New Orleans, held every August. New Orleans has so many talented chefs who take their desserts so seriously. We get the chance to see so many food experts at the trade show and to get new ideas, and a few new customers. And in some cases, if we don’t see them at the show, we just go eat with them! It is because of that foodshow that we are able to announce our two newest flavors, Tiramisu and Scrumptious Strawberry Swirl. They were a big hit at the show.

Cheesecake Topping Recipe
After years of developing our fifty-plus recipes for cheesecakes, we get a lot of requests for our recipes. Though we keep those as closely guarded secrets, we are happy to share some special ideas for unique and delicious toppings you can make at home to make our cheesecakes even better.

WARM CHOCOLATE SAUCE FLOAT
1 c. sugar
2 T. cocoa
1 (5 1/3 oz.) can evaporated milk
3 T. real butter
1/2 t. vanilla extract
Mix sugar and cocoa in heavy boiler. Add milk and cook over medium heat, stirring constantly, until mixture comes to a boil. Boil for 1 minute. Remove from heat and add butter and vanilla. Float the cheesecake in the warm sauce just as you are serving.

Watch for more topping ideas in future newsletters.

Never Forget to Send a Gift Again!
Would you like to be one of those people who seems to never forget a birthday or anniversary? Jubilations can send you an email to remind you that an important date is upcoming. Of course, if you request, Jubilations can send a hand-made cheesecake for you, with a personal message. It’s an easy way to never forget to send a gift. If you’d like to submit one or more important dates, click here.

Sign Up a Friend
Do you know someone who would enjoy hearing about Jubilations? Click here to sign them up to receive our newsletter, and we'll give you a 10% discount on your next purchase, and offer your referral the discount also, as a new friend of Jubilations.

Special 10% Discount for our Newsletter Subscribers:
For the month of August, you can receive a 10% discount off any purchase. Visit our online store, add your favorite flavor cheesecake to your shopping cart. Or, if you feel like experimenting, try a cheesecake flavor you've never had before. When you are finished shopping, click "Checkout" and enter the coupon code 2003AUGUST when completing your purchase.

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